Description
Enjoy this refreshing Watermelon Burrata Salad featuring sweet melon, creamy cheese, and fresh basil. Try making it today!
Ingredients
Scale
- 4 cups seedless watermelon cubes
- 4 ounces burrata cheese
- 1 tablespoon extra virgin olive oil
- 2 tablespoons balsamic glaze
- ½ cup fresh basil leaves
- Sprinkle of kosher salt
Instructions
- Arrange watermelon cubes evenly on a large plate or platter.
- Tear the burrata into large pieces and place them among the watermelon.
- Drizzle olive oil over both ingredients followed by balsamic glaze.
- Scatter torn basil leaves on top and finish with a sprinkle of kosher salt before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 120
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg