Description
Indulge in the delightful experience of No Bake Mini Chocolate Cheesecakes, a luxurious dessert that combines rich chocolate flavor with a smooth, creamy texture. These mini cheesecakes rest on a crunchy Oreo cookie crust, making them an irresistible treat for any occasion. No baking is required, so they come together quickly and easily—perfect for gatherings or simply to satisfy your sweet cravings. Customize each cheesecake with fresh fruits or chocolate drizzle for a personal touch that will impress your guests. With their vibrant flavors and beautiful presentation, these mini treats are sure to steal the show!
Ingredients
Scale
- 27 Oreos
- 6 tablespoons melted butter
- 3/4 cup heavy cream
- 10 ounces softened cream cheese
- 3/4 cup powdered sugar
- 1/3 cup sour cream
- 6 ounces melted semi-sweet chocolate
- Fresh strawberries for garnish
Instructions
- Prepare the crust: Crush Oreos into fine crumbs and mix with melted butter. Press firmly into lined muffin tins.
- Make the filling: Whip heavy cream to stiff peaks. Beat softened cream cheese until smooth, then mix in powdered sugar and sour cream before folding in melted chocolate and whipped cream.
- Assemble: Spoon the filling into the crusts and smooth the tops. Refrigerate for at least 30 minutes to set.
- Serve: Garnish with fresh strawberries before removing from muffin tin.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 mini cheesecake (60g)
- Calories: 220
- Sugar: 18g
- Sodium: 140mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg