Description
Indulge in the delightful layers of Milky Way Caramel Cheesecake Brownies, where rich brownie meets creamy cheesecake and gooey caramel for an unforgettable treat. Perfect for any occasion, this dessert not only satisfies your sweet cravings but also impresses with its stunning presentation.
Ingredients
Scale
- 1 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- ½ cup unsweetened cocoa powder
- ½ cup all-purpose flour
- 1 (14 ounce) can sweetened condensed milk
- 8 ounces cream cheese, softened
- Chopped candy bars for topping (Milky Way)
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13 inch baking pan.
- In a bowl, combine melted butter and sugar; mix well. Add eggs one at a time, followed by vanilla.
- In another bowl, whisk cocoa powder, flour, and salt; gradually add to the wet mixture until combined.
- Pour half the brownie batter into the pan and bake for 15-20 minutes.
- Meanwhile, prepare the caramel by heating sweetened condensed milk, sugar, and water in a saucepan until thickened; stir in butter and cream until smooth.
- Spread caramel over baked brownie base.
- Beat cream cheese with sugar until smooth; add egg and vanilla and mix well. Spread over caramel layer.
- Bake for an additional 15-20 minutes until set. Cool completely before adding chopped candy bars on top.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (60g)
- Calories: 305
- Sugar: 27g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg