Description
Indulge in the delightful experience of Irresistible Olive Oil Bread Dip, a simple yet flavorful addition to any meal or gathering. This aromatic dip combines rich extra virgin olive oil with fresh garlic and a blend of herbs, creating a taste sensation that pairs perfectly with warm, crusty bread. Ideal for entertaining guests or enjoying a cozy night in, this dip is as versatile as it is delicious. Customize it with your favorite herbs or spices to make it uniquely yours. Whether served as an appetizer at a dinner party or a quick snack at home, this gourmet dip will impress every palate.
Ingredients
Scale
- 1 cup extra virgin olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- Fresh baguette, sliced for serving
Instructions
- In a mixing bowl, combine extra virgin olive oil, minced garlic, oregano, basil, red pepper flakes (if desired), salt, and pepper. Mix well.
- Preheat the oven to 350°F (175°C). Transfer the mixture into a small baking dish.
- Bake for 5–7 minutes until warmed and fragrant.
- Serve immediately with fresh baguette slices for dipping.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 120
- Sugar: 0g
- Sodium: 0mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg