Description
Honey Lime Chicken & Avocado Rice Stack is a delightful and colorful dish bursting with fresh flavors. This quick and easy recipe features tender marinated chicken that pairs beautifully with creamy avocado and zesty lime-infused rice. Perfect for a light lunch, a quick dinner, or impressing guests at gatherings, this vibrant stack not only tantalizes the taste buds but also makes for an eye-catching presentation.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1/2 cup honey
- 1/4 cup lime juice
- Avocado rice (made with cooked rice and ripe avocados)
Instructions
- In a mixing bowl, combine honey, lime juice, and olive oil; whisk until well blended.
- Add chicken cubes to the marinade and toss to coat evenly. Let sit for about 10 minutes.
- Heat a skillet over medium-high heat; cook marinated chicken in a single layer for about 5-7 minutes until golden brown and cooked through.
- On each plate, place a scoop of avocado rice, top with cooked chicken pieces, and garnish as desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 stack (approximately 350g)
- Calories: 470
- Sugar: 38g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 67g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 70mg