Description
Candied Pretzel Sticks are the perfect blend of sweet and salty, making them a must-have treat for any gathering. These colorful snacks are not only visually appealing but also incredibly easy to make, turning any occasion into a fun event. Whether it’s a birthday party, holiday celebration, or just a weekend activity with the kids, these pretzel sticks are sure to delight everyone. Customize them with your favorite toppings and enjoy the delicious crunch that will keep guests coming back for more!
Ingredients
Scale
- 16 oz bag of pretzel rods
- White candy melts
- Blue candy melts
- Red candy melts
- White star sprinkles
Instructions
- Prepare your workspace by lining baking trays with wax paper to catch drips.
- Melt the white candy melts in a tall microwavable glass according to package directions.
- Dip each pretzel rod into the melted white candy, ensuring an even coat. Tap off excess candy gently.
- After the white coating sets, dip the top of each pretzel in blue melted candy.
- While the blue coating is still wet, drizzle red candy over it to create stripes and finish with white star sprinkles.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 candied pretzel stick
- Calories: 140
- Sugar: 14g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg