Description
Crispy air fried cauliflower is a delightful and healthy addition to any meal. This Air Fry Cauliflower Recipe combines the rich flavors of smoky paprika and roasted garlic, creating a mouth-watering dish that’s perfect as a side or snack.
Ingredients
Scale
- 1 head cauliflower (cut into 1½" florets)
- 1 tablespoon extra virgin olive oil
- ½ teaspoon smoked paprika
- ¼ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions
- Preheat your air fryer to 380°F.
- In a medium bowl, toss cauliflower florets with olive oil, salt, and ground black pepper until well-coated.
- Place the seasoned cauliflower in a greased air fryer basket in a single layer.
- Air fry for about 12 to 15 minutes, turning halfway through for even cooking.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Side
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (about 100g)
- Calories: 75
- Sugar: 2g
- Sodium: 360mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg